Classic Milk Tea: The traditional milk tea base is a popular choice, offering a creamy and comforting flavor.
- Thai Tea: Another classic flavor, Thai tea, made with black tea, sweetened condensed milk, and spices, is a favorite among bubble tea enthusiasts in India.
- Matcha: The vibrant green tea powder adds a unique and earthy flavor to bubble tea. Matcha bubble tea is a popular choice for those looking for a caffeine boost.
- Taro: The starchy root vegetable taro is used to create a sweet and creamy bubble tea flavor. Taro milk tea is a popular option, especially at Burma Burma in Bengaluru.
- Fruit Flavors: Fruity bubble tea flavors like mango, peach, lychee, passionfruit, and strawberry are gaining popularity in India. These refreshing options are perfect for hot summer days.
- Chocolate and Coffee: For those with a sweet tooth, chocolate and coffee-flavored bubble teas are available at spots like Mongoose- Asian Bubble Bar in Mumbai.
- Unique Blends: Some bubble tea spots in India offer more unique flavor combinations, such as litchi and coconut, watermelon and strawberry, and hazelnut cordial and black tea, catering to adventurous taste buds.
